Sajji rice recipe method
Sajji is a traditional dish, typically made with marinated meat (often whole lamb or chicken) and served with rice. Here’s a simple recipe for Sajji with Rice: Ingredients: For the Sajji Marinade: For the Rice: Instructions: Step 1: Marinate the Meat Step 2: Cook the Sajji Step 3: Prepare the Rice Step 4: Serve Enjoy!