
Yessss! 🙌 No-Bake Oreo Truffles are bite-sized bliss—crunchy, creamy, chocolatey, and shockingly easy to make. They’re the perfect combo of indulgent and adorable. Whether for parties, gifts, or Netflix snacks, these little guys never last long. 🍫🖤
🍬 No-Bake Oreo Truffles
Ingredients:
- 36 Oreo cookies (1 standard pack)
- 8 oz cream cheese, softened
- 12 oz semi-sweet or white chocolate (for coating)
- Optional toppings: crushed Oreos, chocolate drizzle, sprinkles, sea salt
🧑‍🍳 Instructions:
- Crush the Oreos:
- Use a food processor to pulse the cookies (cream filling and all) into fine crumbs.
- Reserve 1–2 tbsp for garnish, if desired.
- Mix with Cream Cheese:
- In a bowl, mix crushed Oreos and cream cheese until fully combined and smooth.
- Roll mixture into 1-inch balls and place on a parchment-lined tray.
- Freeze for 20–30 minutes until firm.
- Dip in Chocolate:
- Melt chocolate (microwave or double boiler method).
- Dip each truffle with a fork or dipping tool, then place back on parchment.
- Decorate & Set:
- Top with crushed Oreos, drizzle with melted chocolate, or add a pop of sprinkles.
- Chill in the fridge until chocolate is set (about 10–15 mins).
đź’ˇ Tips & Twists:
- Use golden Oreos for a vanilla version.
- Swap cream cheese for peanut butter for a nutty vibe.
- Add a few drops of peppermint extract around the holidays!
Would you like a mouthwatering visual of these truffles—glossy chocolate shell, creamy center, maybe stacked or gift-boxed like a treat you’d find at a fancy bakery? I can whip up something irresistible!