Here’s a quick and delicious recipe for a Mango Milkshake:
Mango Milkshake Recipe
Ingredients:
- 2 ripe mangoes, peeled and chopped
- 1 cup milk (whole, skim, or almond milk)
- 2-3 tablespoons sugar (adjust to taste)
- 1/2 teaspoon vanilla extract (optional)
- Ice cubes (optional)
- Fresh mango slices or mint leaves for garnish (optional)
Instructions:
- Blend the Ingredients:
- In a blender, combine the chopped mangoes, milk, sugar, and vanilla extract.
- If you prefer a chilled milkshake, add a few ice cubes.
- Blend Until Smooth:
- Blend until you achieve a smooth and creamy consistency. You can adjust the thickness by adding more milk if needed.
- Taste and Adjust:
- Taste the milkshake and adjust the sweetness by adding more sugar if desired. Blend again briefly to mix.
- Serve:
- Pour the mango milkshake into glasses. Garnish with fresh mango slices or mint leaves if you like.
- Enjoy:
- Serve immediately and enjoy your refreshing mango milkshake!
Tips:
- For added richness, you can substitute some of the milk with yogurt or ice cream.
- You can also add a pinch of cardamom for extra flavor.
Enjoy your delicious mango milkshake!
